George’s famous recipe of garlic, cucumber and spices. We can’t tell but we know you will enjoy.
A delicious piece of kefalotiri cheese. Floured, sautéed in olive oil and flambéed at your table. Served with garlic bread.
Fresh bread topped with diced tomatoes, onions, and feta cheese, sprinkled with oregano, olive oil, and toasted to a golden brown.
Two skewers of grilled shrimp drizzled with ouzo served with garlic bread